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Built for the businesses that feed people.
Our customers span foodservice, industrial manufacturing, export, wholesale and vertically integrated poultry production. Each needs something different, and each gets a product built for it.
Foodservice and restaurant chains
Size-specific portions, tenders and strips that cook evenly and plate the same in every location. Marination and flat-packing cut prep time in the kitchen.
Food manufacturers
Consistent boneless meat, ground chicken and MSC for further-processed and prepared foods, produced to your ingredient specification.
Wholesale distributors
Dependable products and accurate, on-time loads, with the flexibility to support your customers’ custom requests.
Export
Chicken processed at a USDA-inspected establishment with process-verified claims, cut and packed to the requirements of your destination market.
Integrated poultry producers
Custom further processing capacity for regional processors who need extra deboning, portioning or grinding without adding lines of their own.
Delis and grocery
Whole bird cut-up in 8-piece, 9-piece or custom configurations for prepared foods and fresh cases.
What every customer gets
- Product cut to your written specification
- Skilled hand-cutters backed by targeted technology
- USDA Process Verified claims on chicken processed in Florence
- Secure, complete and accurate orders, shipped on time
- A team that knows your program by name
Send us your spec. We’ll show you what we can do with it.
Tell us the product, size, and volume you need. Our team will follow up to talk through yield, packaging, and a sample run.